Lineage 03 – Ancient Egypt (4000+ Years)
10g Dehydrated Sourdough Starter
$22.00 AUD
A direct connection to one of the earliest known chapters in human baking history.
Lineage 03 traces its inspiration back to the ancient bakery sites near the pyramids of Giza, where bread was a foundational part of daily life for the workers who built one of the world’s most enduring architectural achievements. Archaeological discoveries in the late 20th century uncovered evidence of large-scale baking operations at these sites, revealing how early Egyptian civilisation relied on naturally leavened bread to sustain communities and labour on a monumental scale.
From these excavations came the identification of a resilient wild culture associated with early fermentation practices, offering a rare glimpse into the origins of sourdough as we understand it today. Recovered and studied through careful scientific work, it represents a living link to some of the earliest forms of breadmaking known to history.
Lineage 03 carries that story forward into the present — a reflection of how deeply bread is woven into the development of human civilisation.
A deeply rustic, heritage-style sourdough with a thick, well-developed crust and a dense yet tender crumb. The flavour is earthy and complex, opening with a muted, slow-building acidity rather than sharp tang. Notes of toasted grain, baked flour, and subtle fermentation depth run throughout, giving it a grounded, almost ancient character. The finish is long and savoury, with a dry, mineral-like quality and a lingering warmth rather than brightness.
Each culture is preserved through a careful process designed to honour its original character while ensuring it remains in a state of exceptional vitality. Rather than altering its natural profile, we maintain it within a tightly controlled balance of hydration, temperature, and refresh cycles — a “Goldilocks” zone that protects its historical integrity while keeping the microorganisms active and resilient.
The result is a living culture that carries its original depth and complexity, yet is primed for immediate revival. When reactivated, it awakens predictably, delivering a highly active fermentation that reflects both its heritage and the precision of its care.
We stand behind the vitality of our sourdough starter cultures. If your starter fails to activate following the included instructions, we’ll replace it at no cost.
To qualify, simply follow the activation guide provided and contact us within 4 weeks of purchase with a brief description of your process. We may request a few details to help troubleshoot before issuing a replacement, so we can ensure everything is set up for success next time.
Our goal is simple: to get you baking with a healthy, active starter as quickly as possible.
Ships from our Melbourne warehouse via Australia Post standard delivery.
All Australian orders are shipped free.
Orders are typically dispatched within 1–2 business days (subject to stock availability). Delivery times are generally 1–5 business days depending on your location, with full tracking provided once your order has been shipped.
You can read more on our shipping information page.
